Are you interested in pursuing a Bachelor of Science in Bio-Processing & Post- Harvest Engineering at Sokoine University of Agriculture (SUA)? This guide will provide you with detailed information on the application process, admission requirements, and minimum SUA admission points.
Course Details
Name : Sokoine University of Agriculture
Acronym :SUA
Region : Morogoro
Course Code: SU024
Course Name :Bachelor of Science in Bio-Processing & Post- Harvest Engineering
Course Duration : 4 years
Academic Qualifications
Ensure you meet the following minimum academic requirements set by Sokoine University of Agriculture SUA ;
Two principal passes in Advanced Mathematics and one of the following subjects: Physics, Chemistry or Geography. In addition, an applicant MUST HAVE a minimum of D grade in Physics, Chemistry and Biology at O-Level.
Other Requirements
There may be additional specific requirements, such as interviews or portfolio submissions, depending on the program and your background.
Minimum SUA Admission Points
The minimum Sokoine University of Agriculture (SUA) admission points for Bachelor of Science in Bio-Processing & Post- Harvest Engineering is 4 points and admission Capacity for this 65 .
Sometimes it depends on the competitiveness of the applicant. It’s essential to check the university’s official website or contact the admissions office for the most up-to-date information on minimum point requirements.
How to Apply for Bachelor of Science in Bio-Processing & Post- Harvest Engineering
- Complete the Application online: Fill out the application form accurately and comprehensively, providing all required information.
- Submit Application
To apply for this program click here>> SUA Online application System